China Black Garlic (500g) 中国黑蒜
Price RM29.90
Reward Points 2
Points Needed 299
Availability Out Of Stock

This black garlic is produced by special technology using fresh garlic fermented in high temperature for 90 days with no any food additive, spicery or coloring matter.


Black garlic has no spicy flavor that is usually found in normal garlic. Instead, you will get a nice taste texture in black garlic along with sweet and a little acidic fruity flavor. 


Black garlic not only maintains the basic functions of normal garlic, but also significantly improves the effect of antioxidants. Compared with normal garlic, black garlic has more significant effects in preventing cancer, lowering cholesterol, improving arteriosclerosis, and preventing heart disease. Black garlic is popular in many places now, because this product is claimed as the highest medicinal value food.


Each bottle: 500g


*All pictures shown are for illustration purpose only.











Reviews (0)
view all
0 reviews
What's in the box

One pack of Durian Cotton Crisp

Tags: garlic